Try this homemade Baked Tomato Au Gratin recipe the whole family will love. Made with zucchini, tomatoes, Swiss cheese and Parmesan cheese. Easy step-by…
This Baked Tomato Au Gratin relies on simple, everyday ingredients such as small tomatoes, sliced, swiss cheese, parmesan cheese and large onion, chopped. It comes together quickly and makes 4 servings, at about 286 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026