Baked Sweet Potatoes With Apple Crusted Pork Recipe

Name: Baked Sweet Potatoes With Apple Crusted Pork Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sm sweet potatoes each weighing about 200g; 100 gm butter; 3 x fresh red chillies seeded very finely minced; 1 x salt and freshly grnd black pepper; 1 sm tart green eating apple such as granny smith cored and grated; 100 gm fresh white breadcrumbs; 1 x shallot finely minced; 2 Tbsp. parsley freshly minced; 2 Tbsp. parsley freshly; 4 x pork chops each about 175g; 2 tsp mild mustard such as dijon honeycup or possibly american mild

Servings: persons

4 sm sweet potatoes each weighing about 200g
100 gm butter
3 x fresh red chillies seeded very finely minced
1 x salt and freshly grnd black pepper
1 sm tart green eating apple such as granny smith cored and grated
100 gm fresh white breadcrumbs
1 x shallot finely minced
2 Tbsp. parsley freshly minced
2 Tbsp. parsley freshly
4 x pork chops each about 175g
2 tsp mild mustard such as dijon honeycup or possibly american mild

1
Aga epuipment:wire shell on third set of runners in roasting oven
2
Cut the sweet potatoes in half lengthways and place them on the shelf in the roasting oven.
3
Bake for 30 min till tender.
4
Beat 50g of the butter till soft then add in 2 minced chillies to it with a little seasoning.
5
Shape into a small log in a piece of plastic wrap then refrigeratetill required.
6
Heat the remaining butter till melted in a small pan on the back of the aga.
7
Mix the apple breadcrumbs shallot and one of the chillies together then add in the parsley and season with salt and pepper.
8
Bind the mix together with the remaining melted butter.
9
Season the chops lightly then place on a baking sheet and smear them with mustard.
10
Press the breadcrumb mix into a thick crust on each chop then bake on the shelf with the potatoes for 20 min.
11
Check which the potatoes are not overcooking
12
Score the potatoes and let a slice of the chilli butter heat into each one before serving with the chops.
13
Baked sweet potatoes are utterly delicious especially if served with a spicy butter.
14
Iusually add in a chilli butter but fresh chilli coriander and lemon grass (often sold together as fresh thai herb mix) all very finely minced rnake a splendid thai butter for potatoes or possibly fish.
15
Choose small potatoes that will cook quickly.

28156

kcal

Calories

2164

Fat

1851

Carbs

380

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 sm sweet potatoes each weighing about 200g, 100 gm butter, 3 x fresh red chillies seeded very finely minced, 1 x salt and freshly grnd black pepper, and more.

Yes, Baked Sweet Potatoes With Apple Crusted Pork Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!