How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Succotash?

You need 8 ingredients. The key ingredients include: 1 c. black beans, cooked, 1/2 c. onion, chopped, 1 tsp. salt, 1/2 c. water, and more.

Is Baked Succotash suitable as meat & poultry?

Yes, Baked Succotash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Succotash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Succotash Recipe

Name: Baked Succotash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 c. black beans, cooked; 1/2 c. onion, chopped; 1 tsp. salt; 1/2 c. water; 2 c. whole kernel corn; 1/2 c. milk; 2 Tbsp. flour; 1/2 lb. bacon

Baked Succotash – a delicious recipe with black beans, onion, salt, water, whole kernel corn, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. black beans, cooked
1/2 c. onion, chopped
1 tsp. salt
1/2 c. water
2 c. whole kernel corn
1/2 c. milk
2 Tbsp. flour
1/2 lb. bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Baked Succotash

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