Baked Stuffed Trout

1. 1

   Chop onion and celery.

2. 2

   Mix bread crumbs, onion, celery, eggs, butter and seasonings.

3. 3

   Stuff trout and sew sides together with heavy thread.

4. 4

   Bake in dish lined with cheesecloth.

5. 5

   Bake for 30 minutes at 350u00b0.

6. 6

   You can lift the fish out onto a platter by turning cheesecloth.

7. 7

   Garnish with lemon slices and parsley.

* Per serving · 4 servings · Values may vary.

No additional tips available.