How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Stuffed Chicken Breasts?

You need 9 ingredients. The key ingredients include: 2 whole chicken breasts, split, skinned and boned, 1/4 c. butter or margarine, divided, 1 1/2 c. fresh mushrooms, chopped, 1/4 c. shallots or onions, finely chopped, and more.

Is Baked Stuffed Chicken Breasts suitable as meat & poultry?

Yes, Baked Stuffed Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Stuffed Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Stuffed Chicken Breasts Recipe

Name: Baked Stuffed Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts, split, skinned and boned; 1/4 c. butter or margarine, divided; 1 1/2 c. fresh mushrooms, chopped; 1/4 c. shallots or onions, finely chopped; 1 (3 oz.) cream cheese; 1 tsp. dried dill weed, crushed; 1/4 tsp. salt; 1/8 tsp. pepper; 1 c. fine, dry bread crumbs

Baked Stuffed Chicken Breasts – a delicious recipe with chicken breasts, butter, fresh mushrooms, shallots, cream cheese, dill. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 whole chicken breasts, split, skinned and boned
1/4 c. butter or margarine, divided
1 1/2 c. fresh mushrooms, chopped
1/4 c. shallots or onions, finely chopped
1 (3 oz.) cream cheese
1 tsp. dried dill weed, crushed
1/4 tsp. salt
1/8 tsp. pepper
1 c. fine, dry bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
301 kcal
Category
Meat & Poultry

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Baked Stuffed Chicken Breasts

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