Baked Stuffed Apples

1. 1

   Core apples, then peel 1/2 way down from the top.

2. 2

   Place in a baking dish and fill centers with mixture of nuts, raisins or dates.

3. 3

   In a small saucepan, combine water, sugar and spices. Bring to a boil while stirring, then simmer 8 to 10 minutes.

4. 4

   Pour over apples, then bake at 350u00b0 for 40 to 45 minutes.

5. 5

   Baste apples with the syrup 3 or 4 times during baking.

6. 6

   Makes six servings.

No nutritional information available.

No additional tips available.