How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Stew Beef?

You need 9 ingredients. The key ingredients include: 2 lb. beef stew, 6 potatoes, cut in chunks, 6 carrots, cut in chunks, 3 onions, quartered, and more.

Is Baked Stew Beef suitable as soups & stews?

Yes, Baked Stew Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Stew Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Stew Beef Recipe

Name: Baked Stew Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. beef stew; 6 potatoes, cut in chunks; 6 carrots, cut in chunks; 3 onions, quartered; 6 celery stalks, chopped; 2 cans golden mushroom soup; 2 Tbsp. sugar; 1/2 tsp. pepper; 1/2 tsp. garlic salt

Baked Stew Beef – a delicious recipe with beef stew, potatoes, carrots, onions, celery stalks, golden mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. beef stew
6 potatoes, cut in chunks
6 carrots, cut in chunks
3 onions, quartered
6 celery stalks, chopped
2 cans golden mushroom soup
2 Tbsp. sugar
1/2 tsp. pepper
1/2 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
872 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Turkey Tortilla Soup
Spicy Beef Back Ribs
Simply Sausage Chowder #SP5
Cheesy Broccoli Rice Casserole

Baked Stew Beef

How did you like this recipe?

Frequently Asked Questions