How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Steak?

You need 7 ingredients. The key ingredients include: round steak, cut into serving pieces, flour, garlic salt, salt and pepper, and more.

Is Baked Steak suitable as meat & poultry?

Yes, Baked Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Steak Recipe

Name: Baked Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: round steak, cut into serving pieces; flour; garlic salt; salt and pepper; 1 (8 oz.) can tomato sauce; green sweet pepper; 1 large onion, cut up

Baked Steak – a delicious recipe with flour, garlic, salt, tomato sauce, green sweet pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

round steak, cut into serving pieces
flour
garlic salt
salt and pepper
1 (8 oz.) can tomato sauce
green sweet pepper
1 large onion, cut up

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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