How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Squash?

You need 7 ingredients. The key ingredients include: 6 large yellow squash, 1 onion, finely minced, 1 small green pepper, finely minced, salt and pepper to taste, and more.

Is Baked Squash suitable as meat & poultry?

Yes, Baked Squash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Squash Recipe

Name: Baked Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large yellow squash; 1 onion, finely minced; 1 small green pepper, finely minced; salt and pepper to taste; 2 slices bacon, cooked and crumbled; 2 Tbsp. butter, melted; bread crumbs

Baked Squash – a delicious recipe with yellow squash, onion, green pepper, salt, bacon, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 large yellow squash
1 onion, finely minced
1 small green pepper, finely minced
salt and pepper to taste
2 slices bacon, cooked and crumbled
2 Tbsp. butter, melted
bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Squash

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