How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Spicy Chicken Wings?

You need 14 ingredients. The key ingredients include: 1 can (6 ounces) frozen orange juice concentrate, thawed, 1 can (6 ounces) tomato paste, 1/4 cup honey or packed brown sugar, 2 to 3 garlic cloves, crushed, and more.

Is Baked Spicy Chicken Wings suitable as meat & poultry?

Yes, Baked Spicy Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Spicy Chicken Wings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Spicy Chicken Wings Recipe

Name: Baked Spicy Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (6 ounces) frozen orange juice concentrate, thawed; 1 can (6 ounces) tomato paste; 1/4 cup honey or packed brown sugar; 2 to 3 garlic cloves, crushed; 1 teaspoon grated lime zest; 1 teaspoon grated lemon zest; 1 teaspoon grated orange zest; 2 tablespoons lemon juice; 2 tablespoons lime juice; 1/2 teaspoon seasoned pepper; 1/2 teaspoon salt; 1/4 teaspoon thyme; Few drops hot pepper sauce; 30 to 36 chicken wings or drumettes (about 3-1/2 pounds)

Try this homemade Baked Spicy Chicken Wings recipe the whole family will love. Made with orange juice concentrate, tomato paste, honey and garlic. Easy …

This Baked Spicy Chicken Wings relies on simple, everyday ingredients such as (6 ounces) tomato paste, honey or packed brown sugar, to 3 garlic cloves, crushed and grated lime zest. It comes together quickly and makes 4 servings, at about 1436 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1436

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Baked Spicy Chicken Wings

Tips for the best results

Variations & substitutions

My Personal Notes

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