How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Seafood Salad?

You need 13 ingredients. The key ingredients include: 1 (7 1/2 oz.) can crab meat, 1 (4 1/2 oz.) can shrimp, drained, 1 1/2 c. chopped celery, 1 green pepper, chopped, and more.

Is Baked Seafood Salad suitable as seafood?

Yes, Baked Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Seafood Salad Recipe

Name: Baked Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 1/2 oz.) can crab meat; 1 (4 1/2 oz.) can shrimp, drained; 1 1/2 c. chopped celery; 1 green pepper, chopped; 1/4 c. chopped onion; 1/4 c. chopped pimento; 3/4 c. sour cream; 1/4 c. mayonnaise; 1 tsp. lemon juice; 1/2 tsp. Worcestershire sauce; 1/2 tsp. salt; 1 c. cracker crumbs; 1 Tbsp. melted butter

Baked Seafood Salad

Eats Now Editorial Team · 268 kcal · Seafood

Baked Seafood Salad – a delicious recipe with crab meat, shrimp, celery, green pepper, onion, pimento. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Seafood Salad

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