How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Seafood Casserole?

You need 9 ingredients. The key ingredients include: 1/2 lb. fresh crabmeat or 1/2 lb. scallops, 1/2 lb. cooked shrimp, 1 c. mayonnaise, 1 1/3 c. chopped celery, and more.

Is Baked Seafood Casserole suitable as seafood?

Yes, Baked Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Seafood Casserole Recipe

Name: Baked Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. fresh crabmeat or 1/2 lb. scallops; 1/2 lb. cooked shrimp; 1 c. mayonnaise; 1 1/3 c. chopped celery; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 1/2 tsp. salt; 1 tsp. Worcestershire sauce; 1 c. crushed potato chips

Baked Seafood Casserole – a delicious recipe with fresh crabmeat, shrimp, mayonnaise, celery, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 lb. fresh crabmeat or 1/2 lb. scallops
1/2 lb. cooked shrimp
1 c. mayonnaise
1 1/3 c. chopped celery
1/2 c. chopped onion
1/2 c. chopped green pepper
1/2 tsp. salt
1 tsp. Worcestershire sauce
1 c. crushed potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
545 kcal
Category
Seafood

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Baked Seafood Casserole

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