How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Seafood Casserole?

You need 8 ingredients. The key ingredients include: 5 oz shrimp (boiled in Cajun seasoning), peel and chill, 5 melba rounds, crushed (garlic flavor), 2 oz cottage cheese, green onion chopped, and more.

Is Baked Seafood Casserole suitable as seafood?

Yes, Baked Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Seafood Casserole Recipe

Name: Baked Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 oz shrimp (boiled in Cajun seasoning), peel and chill; 5 melba rounds, crushed (garlic flavor); 2 oz cottage cheese; green onion chopped; 1/2 celery stalk, chopped; Dash of cayenne pepper; 1/4 teaspoon parsley flakes; 3 eggs, separated

Baked Seafood Casserole – a delicious recipe with shrimp, melba, cottage cheese, green onion, celery stalk, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 oz shrimp (boiled in Cajun seasoning), peel and chill
5 melba rounds, crushed (garlic flavor)
2 oz cottage cheese
green onion chopped
1/2 celery stalk, chopped
Dash of cayenne pepper
1/4 teaspoon parsley flakes
3 eggs, separated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Seafood

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