How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Sea Scallops?

You need 6 ingredients. The key ingredients include: 1 1/4 lb. sea scallops, juice of 1 medium lemon, 12 Ritz crackers, crushed, 4 Tbsp. butter, and more.

Is Baked Sea Scallops suitable as seafood?

Yes, Baked Sea Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Sea Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Sea Scallops Recipe

Name: Baked Sea Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. sea scallops; juice of 1 medium lemon; 12 Ritz crackers, crushed; 4 Tbsp. butter; dried parsley; paprika

Baked Sea Scallops – a delicious recipe with lemon, crackers, butter, parsley, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/4 lb. sea scallops
juice of 1 medium lemon
12 Ritz crackers, crushed
4 Tbsp. butter
dried parsley
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Seafood

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