How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Scallops?

You need 5 ingredients. The key ingredients include: 12 oz. sea scallops, 1/4 c. melted butter, 1 oz. sherry wine, 1 c. fresh bread crumbs, and more.

Is Baked Scallops suitable as seafood?

Yes, Baked Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Scallops Recipe

Name: Baked Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. sea scallops; 1/4 c. melted butter; 1 oz. sherry wine; 1 c. fresh bread crumbs; salt and pepper

Baked Scallops – a delicious recipe with butter, sherry wine, bread crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 oz. sea scallops
1/4 c. melted butter
1 oz. sherry wine
1 c. fresh bread crumbs
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Seafood

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