How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Scallops?

You need 7 ingredients. The key ingredients include: 1 c. chopped green pepper, 1 c. chopped celery, 1 c. chopped onion, 1 lb. cleaned scallops, and more.

Is Baked Scallops suitable as seafood?

Yes, Baked Scallops falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Scallops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Scallops Recipe

Name: Baked Scallops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped green pepper; 1 c. chopped celery; 1 c. chopped onion; 1 lb. cleaned scallops; 1/2 tsp. salt; dash of pepper; 1 tsp. Worcestershire sauce

Baked Scallops – a delicious recipe with green pepper, celery, onion, scallops, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. chopped green pepper
1 c. chopped celery
1 c. chopped onion
1 lb. cleaned scallops
1/2 tsp. salt
dash of pepper
1 tsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
53 kcal
Category
Seafood

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