How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Scalloped Pineapple?

You need 6 ingredients. The key ingredients include: 2 c. bread cubes, 1 (16 oz.) can crushed pineapple and juice, 3/4 c. sugar, 2 eggs, and more.

Is Baked Scalloped Pineapple suitable as seafood?

Yes, Baked Scalloped Pineapple falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Scalloped Pineapple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Scalloped Pineapple Recipe

Name: Baked Scalloped Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. bread cubes; 1 (16 oz.) can crushed pineapple and juice; 3/4 c. sugar; 2 eggs; 1/4 c. butter; 1/4 c. milk

Baked Scalloped Pineapple – a delicious recipe with bread cubes, pineapple, sugar, eggs, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. bread cubes
1 (16 oz.) can crushed pineapple and juice
3/4 c. sugar
2 eggs
1/4 c. butter
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Seafood

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