How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Sausages With Peppers?

You need 8 ingredients. The key ingredients include: 1 to 1 1/4 lb. hot or sweet Italian sausage, 4 potatoes, peeled, 1 red pepper, 1 green pepper, and more.

Is Baked Sausages With Peppers suitable as meat & poultry?

Yes, Baked Sausages With Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Sausages With Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Sausages With Peppers Recipe

Name: Baked Sausages With Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/4 lb. hot or sweet Italian sausage; 4 potatoes, peeled; 1 red pepper; 1 green pepper; 1 medium onion; 1 tsp. dried oregano; 2 green onions, diced; dash of pepper, ground

Baked Sausages With Peppers – a delicious recipe with sausage, potatoes, red pepper, green pepper, onion, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 1 1/4 lb. hot or sweet Italian sausage
4 potatoes, peeled
1 red pepper
1 green pepper
1 medium onion
1 tsp. dried oregano
2 green onions, diced
dash of pepper, ground

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Quick Info

Servings
4 servings
Calories
124 kcal
Category
Meat & Poultry

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Baked Sausages With Peppers

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