How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Sausage And Eggs?

You need 7 ingredients. The key ingredients include: 6 breakfast sausage links, 8 oz. sharp Cheddar cheese, shredded, 1 Tbsp. all-purpose flour, 4 oz. Monterey Jack cheese, shredded, and more.

Is Baked Sausage And Eggs suitable as meat & poultry?

Yes, Baked Sausage And Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Sausage And Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Sausage And Eggs Recipe

Name: Baked Sausage And Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 breakfast sausage links; 8 oz. sharp Cheddar cheese, shredded; 1 Tbsp. all-purpose flour; 4 oz. Monterey Jack cheese, shredded; 6 eggs; 1/2 c. half and half; 1 tsp. Worcestershire sauce

Baked Sausage And Eggs – a delicious recipe with sausage links, Cheddar cheese, flour, cheese, eggs, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 breakfast sausage links
8 oz. sharp Cheddar cheese, shredded
1 Tbsp. all-purpose flour
4 oz. Monterey Jack cheese, shredded
6 eggs
1/2 c. half and half
1 tsp. Worcestershire sauce

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Quick Info

Servings
4 servings
Calories
610 kcal
Category
Meat & Poultry

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Baked Sausage And Eggs

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