How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Santa Fe Grits Recipe?

You need 7 ingredients. The key ingredients include: 3 ounce pimientos sliced, 1 2/3 c. boiling water, 1/2 c. grits, 1/4 tsp salt, and more.

Is Baked Santa Fe Grits Recipe suitable as soups & stews?

Yes, Baked Santa Fe Grits Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Santa Fe Grits Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Santa Fe Grits Recipe Recipe

Name: Baked Santa Fe Grits Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounce pimientos sliced; 1 2/3 c. boiling water; 1/2 c. grits; 1/4 tsp salt; 1 c. grated Monterey Jack cheese; 2 Tbsp. minced green chili peppers; 2 x Large eggs

Baked Santa Fe Grits Recipe – a delicious recipe with pimientos, boiling water, grits, salt, grated Monterey, green chili peppers. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 ounce pimientos sliced
1 2/3 c. boiling water
1/2 c. grits
1/4 tsp salt
1 c. grated Monterey Jack cheese
2 Tbsp. minced green chili peppers
2 x Large eggs

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Quick Info

Servings
4 servings
Calories
1199 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Santa Fe Grits Recipe

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