Try this homemade Baked Salmon with Veggies recipe the whole family will love. Made with salmon fillet, extra virgin olive oil, ground ginger and green …
This Baked Salmon with Veggies relies on simple, everyday ingredients such as extra virgin olive oil, ground ginger, chopped green onion and medium red pepper, chopped. It comes together quickly and makes 4 servings, at about 154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026