How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon With Tomatoes, Spinach And Mushrooms?

You need 5 ingredients. The key ingredients include: 4 (100 g) salmon fillets, 2 cups chopped fresh spinach, 1 cup sliced mushrooms, 1 medium tomatoes, chopped, and more.

Is Baked Salmon With Tomatoes, Spinach And Mushrooms suitable as seafood?

Yes, Baked Salmon With Tomatoes, Spinach And Mushrooms falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon With Tomatoes, Spinach And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon With Tomatoes, Spinach And Mushrooms Recipe

Name: Baked Salmon With Tomatoes, Spinach And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (100 g) salmon fillets; 2 cups chopped fresh spinach; 1 cup sliced mushrooms; 1 medium tomatoes, chopped; 1/3 cup Kraft sun-dried tomato salad dressing

Baked Salmon With Tomatoes, Spinach And Mushrooms – a delicious recipe with salmon fillets, fresh spinach, mushrooms, tomatoes, tomato salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 (100 g) salmon fillets
2 cups chopped fresh spinach
1 cup sliced mushrooms
1 medium tomatoes, chopped
1/3 cup Kraft sun-dried tomato salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Seafood

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