Try this homemade Baked Salmon With Soured Cream recipe the whole family will love. Made with salmon, cream, dill and Onion. Easy step-by-step instructi…
This Baked Salmon With Soured Cream relies on simple, everyday ingredients such as x 4 ounce salmon steaks, minced fresh dill, sm onion, very finely minced and lemon juice. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026