How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon With Onions?

You need 9 ingredients. The key ingredients include: 1/4 c. raisins, 3 to 4 onions, 1/4 c. olive oil, 1/8 to 1/4 c. red wine vinegar, and more.

Is Baked Salmon With Onions suitable as seafood?

Yes, Baked Salmon With Onions falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon With Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon With Onions Recipe

Name: Baked Salmon With Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. raisins; 3 to 4 onions; 1/4 c. olive oil; 1/8 to 1/4 c. red wine vinegar; 2 Tbsp. lemon zest (optional); 1 Tbsp. grated orange zest (optional); salt and pepper; 4 salmon fillets (1 1/2 lb.); 1/4 c. toasted pine nuts

Baked Salmon With Onions – a delicious recipe with raisins, onions, olive oil, red wine vinegar, lemon zest, orange zest. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. raisins
3 to 4 onions
1/4 c. olive oil
1/8 to 1/4 c. red wine vinegar
2 Tbsp. lemon zest (optional)
1 Tbsp. grated orange zest (optional)
salt and pepper
4 salmon fillets (1 1/2 lb.)
1/4 c. toasted pine nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Seafood

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Baked Salmon With Onions

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