Baked Salmon With Creamy Yogurt Topping

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 1 packet Hidden Valley(R) Greek Yogurt Original Ranch(R) Dressing Mix, 1 1/3 cups plain greek yogurt, 3 tablespoons milk, 4 salmon fillets 6 oz. each, rinsed and patted dry, and more.

Yes, Baked Salmon With Creamy Yogurt Topping falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.