How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon With Bok Choy Recipe?

You need 1 ingredient. The key ingredients include: ["2 Tbsp. extra virgin olive oil", "1 Tbsp. butter", "2 lb salmon fillet cut 4 portions", "1/2 tsp salt", "1/4 tsp freshly-grnd black pepper", "1 1/2 lb bok choy cut 1 1/2"" pcs", "1/2 tsp grated lemon peel", "1/4 c. roasted red peppers patted dry", "1/4 c. mild chunky salsa"].

Is Baked Salmon With Bok Choy Recipe suitable as seafood?

Yes, Baked Salmon With Bok Choy Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon With Bok Choy Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon With Bok Choy Recipe

Name: Baked Salmon With Bok Choy Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["2 Tbsp. extra virgin olive oil", "1 Tbsp. butter", "2 lb salmon fillet cut 4 portions", "1/2 tsp salt", "1/4 tsp freshly-grnd black pepper", "1 1/2 lb bok choy cut 1 1/2"" pcs", "1/2 tsp grated l…

Try this homemade Baked Salmon With Bok Choy recipe the whole family will love. Made with extra virgin olive oil, butter, salmon fillet and salt. Easy s…

This Baked Salmon With Bok Choy is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

["2 Tbsp. extra virgin olive oil", "1 Tbsp. butter", "2 lb salmon fillet cut 4 portions", "1/2 tsp salt", "1/4 tsp freshly-grnd black pepper", "1 1/2 lb bok choy cut 1 1/2"" pcs", "1/2 tsp grated lemon peel", "1/4 c. roasted red peppers patted dry", "1/4 c. mild chunky salsa"]

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Servings
4 servings
Category
Seafood

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