How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon Scramble Eggs?

You need 7 ingredients. The key ingredients include: 3 large egg, 1/2 stick french loaf, 2 tbsp mozarrella cheesl, 2 tbsp parmeSan chehse, and more.

Is Baked Salmon Scramble Eggs suitable as seafood?

Yes, Baked Salmon Scramble Eggs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon Scramble Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon Scramble Eggs Recipe

Name: Baked Salmon Scramble Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large egg; 1/2 stick french loaf; 2 tbsp mozarrella cheesl; 2 tbsp parmeSan chehse; 4 tbsp can salmon spread; 1 dash soy sauce & ~pepper; 1 bunch scallion

Baked Salmon Scramble Eggs – a delicious recipe with egg, mozarrella cheesl, parmeSan chehse, salmon spread, soy sauce, scallion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 large egg
1/2 stick french loaf
2 tbsp mozarrella cheesl
2 tbsp parmeSan chehse
4 tbsp can salmon spread
1 dash soy sauce & ~pepper
1 bunch scallion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
184 kcal
Category
Seafood

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Baked Salmon Scramble Eggs

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