How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon Loaf Recipe?

You need 9 ingredients. The key ingredients include: 1 can (1 lb.) salmon (cleaned) or possibly if fresh, cook and remove all bones., 1 1/2 c. Herb seasoned bread stuffing mix, 2 Tbsp. Parsley, (dry or possibly fresh), 3 Tbsp. Onion, and more.

Is Baked Salmon Loaf Recipe suitable as seafood?

Yes, Baked Salmon Loaf Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon Loaf Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon Loaf Recipe Recipe

Name: Baked Salmon Loaf Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (1 lb.) salmon (cleaned) or possibly if fresh, cook and remove all bones.; 1 1/2 c. Herb seasoned bread stuffing mix; 2 Tbsp. Parsley, (dry or possibly fresh); 3 Tbsp. Onion; 3 x Large eggs, beaten; 1 can (10-1/2 ounce.) cream of celery soup; 1/2 c. Lowfat milk; 1/8 tsp Pepper; 1/2 c. Whole green olives, (optional)

Baked Salmon Loaf Recipe – a delicious recipe with salmon, bread stuffing mix, Parsley, Onion, eggs, cream of celery soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can (1 lb.) salmon (cleaned) or possibly if fresh, cook and remove all bones.
1 1/2 c. Herb seasoned bread stuffing mix
2 Tbsp. Parsley, (dry or possibly fresh)
3 Tbsp. Onion
3 x Large eggs, beaten
1 can (10-1/2 ounce.) cream of celery soup
1/2 c. Lowfat milk
1/8 tsp Pepper
1/2 c. Whole green olives, (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Seafood

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