How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon Loaf?

You need 7 ingredients. The key ingredients include: 1 (1 lb.) can salmon, 1/2 c. chopped celery, 1/4 c. chopped onion, 1/4 lb. chopped fresh mushrooms, and more.

Is Baked Salmon Loaf suitable as seafood?

Yes, Baked Salmon Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon Loaf Recipe

Name: Baked Salmon Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can salmon; 1/2 c. chopped celery; 1/4 c. chopped onion; 1/4 lb. chopped fresh mushrooms; 1/4 c. evaporated skim milk; 2 egg whites or egg substitute to equal 1 egg; 1 c. bread crumbs or oat bran cereal

Try this homemade Baked Salmon Loaf recipe the whole family will love. Made with salmon, celery, onion and fresh mushrooms. Easy step-by-step instructio…

This Baked Salmon Loaf relies on simple, everyday ingredients such as (1 lb.) can salmon, chopped celery, chopped onion and chopped fresh mushrooms. It comes together quickly and makes 4 servings, at about 146 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (1 lb.) can salmon
1/2 c. chopped celery
1/4 c. chopped onion
1/4 lb. chopped fresh mushrooms
1/4 c. evaporated skim milk
2 egg whites or egg substitute to equal 1 egg
1 c. bread crumbs or oat bran cereal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
Seafood

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