How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon Fillet?

You need 6 ingredients. The key ingredients include: 1 salmon fillet, Salt to taste, 8-10 medium to large onions, sliced, 1 1/2 qts. (approx.) canned or fresh slightly stewed tomatoes, and more.

Is Baked Salmon Fillet suitable as seafood?

Yes, Baked Salmon Fillet falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon Fillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon Fillet Recipe

Name: Baked Salmon Fillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 salmon fillet; Salt to taste; 8-10 medium to large onions, sliced; 1 1/2 qts. (approx.) canned or fresh slightly stewed tomatoes; 2 Tbsp. (approx.) lemon juice; 2 large sprigs rosemary

Baked Salmon Fillet – a delicious recipe with salmon fillet, Salt, onions, tomatoes, lemon juice, rosemary. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 salmon fillet
Salt to taste
8-10 medium to large onions, sliced
1 1/2 qts. (approx.) canned or fresh slightly stewed tomatoes
2 Tbsp. (approx.) lemon juice
2 large sprigs rosemary

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Seafood

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Baked Salmon Fillet

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