Try this homemade Baked Salmon Filets With Fennel And Lemon recipe the whole family will love. Made with salmon filets, fennel bulb, lemon and several s…
This Baked Salmon Filets With Fennel And Lemon relies on simple, everyday ingredients such as salmon filets, 1/2 lb each, large fennel bulb, lemon sliced thin with rind and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026