Try this homemade Baked Potatoes With Pancetta and Gorgonzola recipe the whole family will love. Made with potatoes, pancetta, double cream and gorgonzo…
This Baked Potatoes With Pancetta and Gorgonzola relies on simple, everyday ingredients such as potatoes, pancetta, double cream and gorgonzola. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026