How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potatoes with All the Fixins?

You need 7 ingredients. The key ingredients include: 4 baking potatoes, 1 1/2 tablespoons canola oil, 2 cups grated Cheddar, 2 cups sour cream, and more.

Is Baked Potatoes with All the Fixins suitable as meat & poultry?

Yes, Baked Potatoes with All the Fixins falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Potatoes with All the Fixins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potatoes with All the Fixins Recipe

Name: Baked Potatoes with All the Fixins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 baking potatoes; 1 1/2 tablespoons canola oil; 2 cups grated Cheddar; 2 cups sour cream; 1 cup bacon bits; 1 stick butter, cut into cubes; 1/2 cup chopped chives

Baked Potatoes with All the Fixins – a delicious recipe with baking potatoes, canola oil, Cheddar, sour cream, bacon bits, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 baking potatoes
1 1/2 tablespoons canola oil
2 cups grated Cheddar
2 cups sour cream
1 cup bacon bits
1 stick butter, cut into cubes
1/2 cup chopped chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1113 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

German Meatballs
Mini Greek Turkey Burgers
Veal With Green Peppers Recipe
Liver, Bacon, and Onions Down-Home Style

Baked Potatoes with All the Fixins

How did you like this recipe?

Frequently Asked Questions