How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potatoes with All the Fixins?

You need 7 ingredients. The key ingredients include: 4 baking potatoes, 1 1/2 tablespoons canola oil, 2 cups grated Cheddar, 2 cups sour cream, and more.

Is Baked Potatoes with All the Fixins suitable as meat & poultry?

Yes, Baked Potatoes with All the Fixins falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Potatoes with All the Fixins?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potatoes with All the Fixins Recipe

Name: Baked Potatoes with All the Fixins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 baking potatoes; 1 1/2 tablespoons canola oil; 2 cups grated Cheddar; 2 cups sour cream; 1 cup bacon bits; 1 stick butter, cut into cubes; 1/2 cup chopped chives

Try this homemade Baked Potatoes with All the Fixins recipe the whole family will love. Made with baking potatoes, canola oil, Cheddar and sour cream. E…

This Baked Potatoes with All the Fixins relies on simple, everyday ingredients such as baking potatoes, canola oil, grated cheddar and sour cream. It comes together quickly and makes 4 servings, at about 1113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 baking potatoes
1 1/2 tablespoons canola oil
2 cups grated Cheddar
2 cups sour cream
1 cup bacon bits
1 stick butter, cut into cubes
1/2 cup chopped chives

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Quick Info

Servings
4 servings
Calories
1113 kcal
Category
Meat & Poultry

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