How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potatoes And Blueberry Chutney?

You need 9 ingredients. The key ingredients include: 8 tablespoons olive oil, 2 red onions halved, thinly sliced, 9 ounces blueberries, 4 tablespoons red wine vinegar, and more.

Is Baked Potatoes And Blueberry Chutney suitable as general?

Yes, Baked Potatoes And Blueberry Chutney falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Potatoes And Blueberry Chutney?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potatoes And Blueberry Chutney Recipe

Name: Baked Potatoes And Blueberry Chutney
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tablespoons olive oil; 2 red onions halved, thinly sliced; 9 ounces blueberries; 4 tablespoons red wine vinegar; 1 teaspoon sugar; 1/4 teaspoon salt; 5 1/2 tablespoons butter; 2 pounds blue potatoes peeled, sliced; radish sprouts for garnish, optional

Try this homemade Baked Potatoes And Blueberry Chutney recipe the whole family will love. Made with olive oil, red onions, blueberries and red wine vine…

This Baked Potatoes And Blueberry Chutney relies on simple, everyday ingredients such as olive oil, blueberries, red wine vinegar and sugar. It comes together quickly and makes 4 servings, at about 642 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 tablespoons olive oil
2 red onions halved, thinly sliced
9 ounces blueberries
4 tablespoons red wine vinegar
1 teaspoon sugar
1/4 teaspoon salt
5 1/2 tablespoons butter
2 pounds blue potatoes peeled, sliced
radish sprouts for garnish, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
642 kcal
Category
General

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