How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Soup?

You need 9 ingredients. The key ingredients include: ½ cup unsalted butter, 1 cup flour, ¼ cup onion, chopped, 1 quart half-and-half, and more.

Is Baked Potato Soup suitable as soups & stews?

Yes, Baked Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potato Soup Recipe

Name: Baked Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup unsalted butter; 1 cup flour; ¼ cup onion, chopped; 1 quart half-and-half; 1 quart chicken broth; 3 large potatoes, baked; 4 thick slab bacon, cooked and crumbled; 1 cup shredded cheddar cheese; 2 green onions, minced

Baked Potato Soup – a delicious recipe with unsalted butter, flour, onion, chicken broth, potatoes, bacon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

½ cup unsalted butter
1 cup flour
¼ cup onion, chopped
1 quart half-and-half
1 quart chicken broth
3 large potatoes, baked
4 thick slab bacon, cooked and crumbled
1 cup shredded cheddar cheese
2 green onions, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1092 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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