How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Soup?

You need 13 ingredients. The key ingredients include: 2 1/2 lb. baby red potatoes, quartered, 1/2 lb. raw bacon, sliced, 1 jumbo yellow onion, diced, 1 qt. water, and more.

Is Baked Potato Soup suitable as soups & stews?

Yes, Baked Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potato Soup Recipe

Name: Baked Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. baby red potatoes, quartered; 1/2 lb. raw bacon, sliced; 1 jumbo yellow onion, diced; 1 qt. water; 1 qt. milk; 1 tsp. black pepper; 6 oz. flour; 1 c. whipping cream; 1/4 bunch celery, diced; 2 oz. chicken base; 1 tsp. salt; 1 1/2 sticks margarine; 1/4 bunch chopped parsley

Baked Potato Soup

Eats Now Editorial Team · 939 kcal · Soups & Stews

Baked Potato Soup – a delicious recipe with baby red potatoes, bacon, jumbo yellow onion, water, milk, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baked Potato Soup

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