How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Salad?

You need 7 ingredients. The key ingredients include: 6 medium potatoes with jackets, boiled and chilled, 1/2 to 2/3 c. chopped onion, 2 c. Cheddar cheese, grated, 1 cube butter, and more.

Is Baked Potato Salad suitable as salads?

Yes, Baked Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Baked Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Potato Salad Recipe

Name: Baked Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium potatoes with jackets, boiled and chilled; 1/2 to 2/3 c. chopped onion; 2 c. Cheddar cheese, grated; 1 cube butter; 2 (8 oz.) containers sour cream; salt to taste; 1 c. milk

Baked Potato Salad – a delicious recipe with potatoes, onion, Cheddar cheese, butter, containers sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 medium potatoes with jackets, boiled and chilled
1/2 to 2/3 c. chopped onion
2 c. Cheddar cheese, grated
1 cube butter
2 (8 oz.) containers sour cream
salt to taste
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
892 kcal
Category
Salads

Eats Now Editorial Team

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