How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Cheese And Chive Soup?

You need 11 ingredients. The key ingredients include: 1/2 c. finely chopped onion, 1/2 c. finely chopped celery, 1/2 c. margarine, 6 Tbsp. flour, and more.

Is Baked Potato Cheese And Chive Soup suitable as soups & stews?

Yes, Baked Potato Cheese And Chive Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Potato Cheese And Chive Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potato Cheese And Chive Soup Recipe

Name: Baked Potato Cheese And Chive Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. finely chopped onion; 1/2 c. finely chopped celery; 1/2 c. margarine; 6 Tbsp. flour; 1/2 tsp. salt; 1/4 tsp. pepper; 3 c. chicken broth; 3 c. milk; 6 medium potatoes, baked and chunked; 4 tsp. Worcestershire sauce; 1/2 tsp. dry mustard

Baked Potato Cheese And Chive Soup

Eats Now Editorial Team · 602 kcal · Soups & Stews

Baked Potato Cheese And Chive Soup – a delicious recipe with onion, celery, margarine, flour, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baked Potato Cheese And Chive Soup

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