Tic Tac... Taco Soup #147 Recipe

Name: Tic Tac... Taco Soup #147
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 2 boneless skinless chicken breast halves, cubed; 1 (7/8 ounce) packet taco seasoning (i.e Chi Chi Fiesta Restaurante seasoning mix packet); 1 teaspoon cumin; 1 teaspoon garlic powder, can omit if seasoning packet contains garlic; 15 ounces white hominy or 1 cup frozen corn kernels; 15 ounces chicken broth, more as needed to thin the soup; 15 ounces black beans, drain, rinse or 15 ounces red kidney beans; 15 ounces white great northern beans, drain, rinse; 16 ounces refried beans, canned, use plain, spicy your choice; 10 ounces Mexican-style tomatoes, diced with juice; 14 ounces diced tomatoes with juice, can omit if you don't like too many tomatoes

Servings: persons

1 large onion, chopped
2 boneless skinless chicken breast halves, cubed
1 (7/8 ounce) packet taco seasoning (i.e Chi Chi Fiesta Restaurante seasoning mix packet)
1 teaspoon cumin
1 teaspoon garlic powder, can omit if seasoning packet contains garlic
15 ounces white hominy or 1 cup frozen corn kernels
15 ounces chicken broth, more as needed to thin the soup
15 ounces black beans, drain, rinse or 15 ounces red kidney beans
15 ounces white great northern beans, drain, rinse
16 ounces refried beans, canned, use plain, spicy your choice
10 ounces Mexican-style tomatoes, diced with juice
14 ounces diced tomatoes with juice, can omit if you don't like too many tomatoes

1
Spray medium size deep soup pot with non-stick spray.
2
Saute onions until clear and softened.
3
Add chicken breast and saute until no longer pink.
4
Add cumin, garlic powder and taco seasoning packet.
5
Start opening cans and start dumping: begin with the broth, beans, refried beans, and add all other ingredients. Stir well.
6
Bring to a boil then simmer for at least 40 minutes. Longer is fine. Add extra chicken broth if soup becomes too thick.
7
Serve with warm soft torn fat free tortillas or crispy tortilla chips.
8
Top with cilantro, sharp cheddar cheese, sour cream or any other taco toppings you like.
9
Notes: Use lean ground beef in a pinch.

811

kcal

Calories

Fat

105

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 large onion, chopped, 2 boneless skinless chicken breast halves, cubed, 1 (7/8 ounce) packet taco seasoning (i.e Chi Chi Fiesta Restaurante seasoning mix packet), 1 teaspoon cumin, and more.

Yes, Tic Tac... Taco Soup #147 falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tic Tac... Taco Soup #147

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