How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Casserole?

You need 10 ingredients. The key ingredients include: 1 (2 lb.) pkg. hash brown potatoes, thawed, 1/2 c. chopped onions, 10 oz. Velveeta cheese, grated, 1/2 tsp. pepper, and more.

Is Baked Potato Casserole suitable as soups & stews?

Yes, Baked Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potato Casserole Recipe

Name: Baked Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. hash brown potatoes, thawed; 1/2 c. chopped onions; 10 oz. Velveeta cheese, grated; 1/2 tsp. pepper; 1/2 stick melted oleo; 1 pt. sour cream; 1 tsp. salt; 1 can cream of chicken soup; 2 c. crushed corn flakes; 1/4 c. melted oleo

Baked Potato Casserole

Eats Now Editorial Team · 633 kcal · Soups & Stews

Baked Potato Casserole – a delicious recipe with hash brown potatoes, onions, Velveeta cheese, pepper, oleo, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baked Potato Casserole

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