How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Casserole?

You need 10 ingredients. The key ingredients include: 1 (2 lb.) pkg. hash brown potatoes, thawed, 1/2 c. chopped onions, 10 oz. Velveeta cheese, grated, 1/2 tsp. pepper, and more.

Is Baked Potato Casserole suitable as soups & stews?

Yes, Baked Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potato Casserole Recipe

Name: Baked Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) pkg. hash brown potatoes, thawed; 1/2 c. chopped onions; 10 oz. Velveeta cheese, grated; 1/2 tsp. pepper; 1/2 stick melted oleo; 1 pt. sour cream; 1 tsp. salt; 1 can cream of chicken soup; 2 c. crushed corn flakes; 1/4 c. melted oleo

Try this homemade Baked Potato Casserole recipe the whole family will love. Made with hash brown potatoes, onions, Velveeta cheese and pepper. Easy step…

This Baked Potato Casserole relies on simple, everyday ingredients such as chopped onions, velveeta cheese, grated, pepper and melted oleo. It comes together quickly and makes 4 servings, at about 633 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Baked Potato Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions