How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pollock?

You need 5 ingredients. The key ingredients include: 4 -6 fish fillets, ⅓ cup sour cream, ¼ cup grated parmesan cheese, 2 tablespoons melted butter, and more.

Is Baked Pollock suitable as seafood?

Yes, Baked Pollock falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Pollock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pollock Recipe

Name: Baked Pollock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 fish fillets; ⅓ cup sour cream; ¼ cup grated parmesan cheese; 2 tablespoons melted butter; salt and pepper, to taste

Baked Pollock – a delicious recipe with fish fillets, sour cream, parmesan cheese, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 -6 fish fillets
⅓ cup sour cream
¼ cup grated parmesan cheese
2 tablespoons melted butter
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
Seafood

Eats Now Editorial Team

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Baked Pollock

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