How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Plums Madeira?

You need 9 ingredients. The key ingredients include: 6 ripe plums (any variety), pitted and quartered, Cooking spray, 3 tablespoons sugar, 1 tablespoon grated orange rind, and more.

Is Baked Plums Madeira suitable as general?

Yes, Baked Plums Madeira falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Plums Madeira?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Plums Madeira Recipe

Name: Baked Plums Madeira
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ripe plums (any variety), pitted and quartered; Cooking spray; 3 tablespoons sugar; 1 tablespoon grated orange rind; 3 tablespoons Madeira or fresh orange juice; 2 tablespoons fresh orange juice; 1/4 teaspoon ground cinnamon; 3 cups vanilla low-fat frozen yogurt; 1 1/2 tablespoons pine nuts, toasted

Try this homemade Baked Plums Madeira recipe the whole family will love. Made with Cooking spray, sugar, orange rind and Madeira. Easy step-by-step inst…

This Baked Plums Madeira relies on simple, everyday ingredients such as cooking spray, sugar, grated orange rind and fresh orange juice. It comes together quickly and makes 4 servings, at about 611 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 ripe plums (any variety), pitted and quartered
Cooking spray
3 tablespoons sugar
1 tablespoon grated orange rind
3 tablespoons Madeira or fresh orange juice
2 tablespoons fresh orange juice
1/4 teaspoon ground cinnamon
3 cups vanilla low-fat frozen yogurt
1 1/2 tablespoons pine nuts, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
611 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Baked Plums Madeira

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions