How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Penne With Chorizo And Taleggio?

You need 7 ingredients. The key ingredients include: 11 ounces penne, 8 ounces mascarpone, 2 teaspoons mustard (whole wheat), 4 scallions, thickly sliced, and more.

Is Baked Penne With Chorizo And Taleggio suitable as pasta & noodles?

Yes, Baked Penne With Chorizo And Taleggio falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Penne With Chorizo And Taleggio?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Penne With Chorizo And Taleggio Recipe

Name: Baked Penne With Chorizo And Taleggio
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 11 ounces penne; 8 ounces mascarpone; 2 teaspoons mustard (whole wheat); 4 scallions, thickly sliced; 1/2 lb chorizo sausage, diced; 1 cup taleggio, diced; salt & fresh ground pepper

Baked Penne With Chorizo And Taleggio – a delicious recipe with penne, mascarpone, scallions, chorizo sausage, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

11 ounces penne
8 ounces mascarpone
2 teaspoons mustard (whole wheat)
4 scallions, thickly sliced
1/2 lb chorizo sausage, diced
1 cup taleggio, diced
salt & fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Penne With Chorizo And Taleggio

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