Macaroni And Cheese Ala Taylor Recipe

Name: Macaroni And Cheese Ala Taylor
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/4 teaspoons salt, divided; 12 ounces strozzapreti or penne pasta; 4 teaspoons all-purpose flour; 1 1/2 cups skim milk, divided; 2 cups finely shredded sharp cheddar cheese, divided; 1/4 cup sliced green onions; 1 teaspoon hot sauce; 1/4 teaspoon pepper; Cooking spray; 1/3 cup bread crumbs

Servings: persons

3 1/4 teaspoons salt, divided
12 ounces strozzapreti or penne pasta
4 teaspoons all-purpose flour
1 1/2 cups skim milk, divided
2 cups finely shredded sharp cheddar cheese, divided
1/4 cup sliced green onions
1 teaspoon hot sauce
1/4 teaspoon pepper
Cooking spray
1/3 cup bread crumbs

1
1. Preheat broiler.
2
2. Bring 6 quarts water and 1 tablespoon salt to a boil. Add pasta; cook 8 minutes or until al dente; drain.
3
3. Combine flour and 1/2 cup milk in a saucepan over medium heat. Gradually add 1 cup milk; bring to a boil. Cook 1 minute, stirring constantly. Remove from heat; let stand 4 minutes or until it cools to 155u00b0. Stir in 1 1/2 cups cheese. Add 1/4 teaspoon salt, onions, hot sauce, pepper; stir. Add pasta; toss. Spoon into a 2-quart broiler-safe dish coated with cooking spray; top with 1/2 cup cheese and bread crumbs. Broil 7 minutes or until the cheese and bread crumbs gets a nice color but do not let it burn.

599

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 1/4 teaspoons salt, divided, 12 ounces strozzapreti or penne pasta, 4 teaspoons all-purpose flour, 1 1/2 cups skim milk, divided, and more.

Yes, Macaroni And Cheese Ala Taylor falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Macaroni And Cheese Ala Taylor

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