Baked Peanut Chicken — Meat & Poultry recipe

Baked Peanut Chicken

Eats Now Editorial Team  · 710 kcal  · Meat & Poultry

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Try this homemade Baked Peanut Chicken recipe the whole family will love. Made with coconut milk, peanut sauce, chicken breast halves and ready. Easy st…

This Baked Peanut Chicken relies on simple, everyday ingredients such as (13.66 ounces) coconut milk, green onions, thinly sliced and spanish peanuts, optional. It comes together quickly and makes 4 servings, at about 710 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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