How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Peanut Butter Pie?

You need 6 ingredients. The key ingredients include: 1 cup Dark Karo syrup, 1 cup sugar, 1/2 teaspoon pure vanilla extract, 3 eggs, slightly beaten, and more.

Is Baked Peanut Butter Pie suitable as baking & desserts?

Yes, Baked Peanut Butter Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Peanut Butter Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Peanut Butter Pie Recipe

Name: Baked Peanut Butter Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Dark Karo syrup; 1 cup sugar; 1/2 teaspoon pure vanilla extract; 3 eggs, slightly beaten; 1/2 cup creamy peanut butter; 1 (9 inch) pie crusts, unbaked

Baked Peanut Butter Pie – a delicious recipe with syrup, sugar, vanilla, eggs, peanut butter, pie crusts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup Dark Karo syrup
1 cup sugar
1/2 teaspoon pure vanilla extract
3 eggs, slightly beaten
1/2 cup creamy peanut butter
1 (9 inch) pie crusts, unbaked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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