How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Peach Custard?

You need 6 ingredients. The key ingredients include: 2 tsp sugar, 2 eggs, 1 1/2 cup milk, 2 tbsp flour, and more.

Is Baked Peach Custard suitable as baking & desserts?

Yes, Baked Peach Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Peach Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Peach Custard Recipe

Name: Baked Peach Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp sugar; 2 eggs; 1 1/2 cup milk; 2 tbsp flour; 1 can (15 ounces) sliced peaches, drained; 1 packages (4 serving size) JELL-O vanilla flavor cook & serve pudding and pie filling (NOT INSTANT)

Baked Peach Custard – a delicious recipe with sugar, eggs, milk, flour, peaches, filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tsp sugar
2 eggs
1 1/2 cup milk
2 tbsp flour
1 can (15 ounces) sliced peaches, drained
1 packages (4 serving size) JELL-O vanilla flavor cook & serve pudding and pie filling (NOT INSTANT)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Baking & Desserts

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