How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pasta With Tomato, Cream, And 5 Cheeses ?

You need 12 ingredients. The key ingredients include: 1/4 tsp salt, 1 lb. conchigle rigate (shells), 2 cups heavy cream, 1 cup canned pureed tomatoes, and more.

Is Baked Pasta With Tomato, Cream, And 5 Cheeses suitable as pasta & noodles?

Yes, Baked Pasta With Tomato, Cream, And 5 Cheeses falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Pasta With Tomato, Cream, And 5 Cheeses ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pasta With Tomato, Cream, And 5 Cheeses Recipe

Name: Baked Pasta With Tomato, Cream, And 5 Cheeses
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 tsp salt; 1 lb. conchigle rigate (shells); 2 cups heavy cream; 1 cup canned pureed tomatoes; 1/4 lb. shredded mozzarella; 1/2 cup freshly grated romano (1 1/2 oz); 1/2 cup shredded fontina; 1/4 cup crumbled gorganzola; 2 tbsp ricotta or greek yogurt; 6 fresh basil leaves, chopped; 4 tbsp unsalted butter; 1/4 cup thinly sliced scallion (optional)

Baked Pasta With Tomato, Cream, And 5 Cheeses

Eats Now Editorial Team · 641 kcal · Pasta & Noodles

Baked Pasta With Tomato, Cream, And 5 Cheeses – a delicious recipe with salt, conchigle rigate, heavy cream, tomatoes, mozzarella, freshly grated romano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Baked Pasta With Tomato, Cream, And 5 Cheeses

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