How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pasta Family Style?

You need 12 ingredients. The key ingredients include: 2 Tbsp. olive oil, 1 lb. lean ground beef, 3 cloves garlic, crushed, 3/4 c. red spaghetti sauce, and more.

Is Baked Pasta Family Style suitable as pasta & noodles?

Yes, Baked Pasta Family Style falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Pasta Family Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pasta Family Style Recipe

Name: Baked Pasta Family Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. olive oil; 1 lb. lean ground beef; 3 cloves garlic, crushed; 3/4 c. red spaghetti sauce; 3/4 c. brown gravy (homemade beef or canned); 1/2 c. half and half cream; 1/4 c. Parmesan; 1 tsp. dried oregano; 1/2 tsp. dried rosemary; salt and pepper to taste; 3/4 lb. penne pasta (short pasta tubes); 1 c. Swiss cheese (for top), grated

Try this homemade Baked Pasta Family Style recipe the whole family will love. Made with olive oil, lean ground beef, garlic and red spaghetti sauce. Eas…

This Baked Pasta Family Style relies on simple, everyday ingredients such as olive oil, lean ground beef, garlic, crushed and red spaghetti sauce. It comes together quickly and makes 4 servings, at about 1022 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1022

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Baked Pasta Family Style

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions