How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Orange-Rosemary Chicken?

You need 11 ingredients. The key ingredients include: 2 tablespoons vegetable oil, ½ cup orange juice, 1 tablespoon honey, 1 teaspoon Worcestershire sauce, and more.

Is Baked Orange-Rosemary Chicken suitable as meat & poultry?

Yes, Baked Orange-Rosemary Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Orange-Rosemary Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Orange-Rosemary Chicken Recipe

Name: Baked Orange-Rosemary Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; ½ cup orange juice; 1 tablespoon honey; 1 teaspoon Worcestershire sauce; 2 garlic cloves, minced; 1 teaspoon grated orange zest; 1 tablespoon snipped fresh rosemary; ½ teaspoon salt; pepper; 1 (3 1/2 lb) whole chickens, quartered, excess skin and fat trimmed; orange section, for garnish

Baked Orange-Rosemary Chicken

Eats Now Editorial Team · 214 kcal · Meat & Poultry

Baked Orange-Rosemary Chicken – a delicious recipe with vegetable oil, orange juice, honey, Worcestershire sauce, garlic, orange zest. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Orange-Rosemary Chicken

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